Frosty Frap

A delightful blend of Baileys Irish Cream, Peppermint Schnapps, and cold brew coffee, topped with whipped cream and crushed candy canes, inspired by the beloved Frosty the Snowman.

Ingredients:

1 oz Baileys Irish Cream
1 oz Peppermint Schnapps
1 oz Cold Brew Coffee
1/2 oz Chocolate Syrup
1 cup Ice
Whipped Cream for garnish
Crushed Candy Canes for garnish

Instructions:

Put cold brew coffee, chocolate syrup, Baileys Irish Cream, Peppermint Schnapps, and ice in a blender

Mix until it's creamy and smooth

Pour into a glass that is already cold

On top, put whipped cream and crushed candy canes to look nice

Comments

Orange Chai Spice Date Brownies

These Orange Chai Spice Date Brownies are a delightful twist on traditional brownies. The combination of sweet dates, aromatic chai spices, and zesty orange create a unique and flavorful treat that is perfect for any occasion. Ingredients: 1 cup dates, pitted and chopped 1 cup boiling water 1/2 cup unsweetened applesauce 1/4 cup orange juice 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup cocoa powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cardamom 1/4 teaspoon ground cloves 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg Pinch of salt 1/2 cup chopped walnuts or pecans optional Instructions: Set the oven to 350F 175C and heat it up A 9x9-inch baking pan should be greased Pour the hot water over the chopped dates in a small bowl Soak for five minutes Put the dates

Snowflake Cupcakes

These Snowflake Cupcakes are perfect for winter-themed parties or just a cozy night in. The marbled blue and white design resembles delicate snowflakes, and they taste as good as they look! Ingredients: 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup whole milk Blue food coloring gel White frosting Blue sprinkles Instructions: Preheat your oven to 350F 175C and line a cupcake tin with paper liners In a bowl, whisk together the flour, baking powder, and salt Set aside In another bowl, cream together the softened butter and sugar until light and fluffy Add the eggs one at a time, mixing well after each addition Stir in the vanilla extract Gradually add the dry ingredients to the wet ingredients, alternating with the milk,

Low Carb Paleo Veggie Chips

Instead of potato chips, try these low-carb paleo veggie chips. They taste great and are good for you. Because they don't have gluten and are so tasty, they're the perfect snack or side dish for any event. Ingredients: 2 large zucchinis 2 large carrots 2 large sweet potatoes 2 tablespoons olive oil 1 teaspoon sea salt 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon paprika Instructions: Turn on your oven and heat it up to 375F 190C A mandoline or a sharp knife can be used to cut the zucchini, carrots, and sweet potatoes into thin rounds Sprinkle the vegetable slices with black pepper, garlic powder, onion powder, olive oil, and sea salt in a large bowl Make sure the coating is even Spread the seasoned vegetable slices out in a single layer on a baking sheet lined with parchment paper Make sure they don't tou

render master at work

Search This Blog