Oven-Baked Classic Chicken Fingers

A healthier twist on the classic finger food, these oven-baked chicken fingers are crispy, flavorful, and perfect for a quick and easy meal or snack. They're great for kids and adults alike!

Ingredients:

500g chicken breast, cut into strips
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
2 eggs, beaten

Instructions:

Preheat oven to 400F 200C

In a shallow dish, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper

Dip each chicken strip into beaten eggs, then coat with breadcrumb mixture

Place coated chicken strips on a baking sheet lined with parchment paper

Bake in the preheated oven for 15-20 minutes, or until chicken is cooked through and coating is golden brown

Serve hot with your favorite dipping sauce

Comments

Raw Carrot Cake Bites

A tasty and nutritious treat that fits well with a paleo, vegan, gluten-free, grain-free, and refined sugar-free diet are these raw carrot cake bites. They conveniently come in bite-sized form and retain the flavors of a traditional carrot cake. Ingredients: 2 cups shredded carrots 1 cup Medjool dates, pitted 1 cup raw walnuts 1/2 cup shredded coconut 1/4 cup almond flour 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ground ginger Pinch of salt 1/2 cup unsweetened coconut flakes for coating 1/4 cup finely chopped walnuts for coating Instructions: Place the shredded carrots, pitted dates, raw walnuts, shredded coconut, almond flour, ground cinnamon, ground nutmeg, ground ginger, and a pinch of salt in a food processor Pulse the ingredients until they are well combined and the mixture sticks together when pressed between your fingers It should have a dough-like c...

Easy Parmesan Chicken with Cherry Tomatoes - This Lil Piglet

This easy Parmesan chicken with cherry tomatoes recipe is a flavorful and colorful dish that's perfect for a quick weeknight dinner. The combination of grated Parmesan cheese, juicy cherry tomatoes, and aromatic herbs creates a delightful flavor profile that will please your taste buds. Ingredients: 4 boneless, skinless chicken breasts Salt and pepper to taste 1 cup grated Parmesan cheese 1 cup cherry tomatoes, halved 2 tablespoons olive oil 2 cloves garlic, minced 1 tablespoon dried basil 1 tablespoon dried oregano 1 tablespoon dried thyme 1/4 cup chopped fresh parsley Instructions: Warm the oven up to 190C 375F Add salt and pepper to the chicken breasts, and then cover them with grated Parmesan cheese Put chicken breasts and cherry tomatoes in a baking dish Add olive oil to the chicken and tomatoes On top of the chicken and tomatoes, sprinkle dried basil, o...

Gluten-Free Ricotta Fritters with Pumpkin, Cinnamon, Basil, and Goat's Cheese

The creamy ricotta, sweet pumpkin, warm cinnamon, fresh basil, and tangy goat's cheese in these gluten-free ricotta fritters go so well together. These are great as an appetizer or snack, and they don't contain any gluten. Ingredients: 1 cup gluten-free all-purpose flour 1/2 cup ricotta cheese 1/2 cup canned pumpkin puree 1/4 cup crumbled goat's cheese 1 egg 1/2 tsp ground cinnamon 2 tbsp fresh basil leaves, chopped Salt and pepper to taste Vegetable oil for frying Fresh basil leaves for garnish Instructions: Put the gluten-free all-purpose flour, ricotta cheese, pumpkin puree from a can, goat's cheese crumbles, egg, ground cinnamon, and chopped fresh basil leaves in a bowl To taste, add salt and pepper to the mixture and stir it all together Put vegetable oil in a pan and heat it over medium-high heat Make small rounds with the fritter batter as you ...

render master at work

Search This Blog